News — SundayDinner

Herb Roasted Chicken and Asparagus is one of those lovely one-dish suppers that I love to make. Making everything in one casserole is so easy. You toss in the ingredients, sometimes pour a sauce or vinaigrette over top, and then bake. Simple, easy, quick. Follow Me On Instagram! And, it leaves plenty of time while the casserole is baking to attend to other things around the home. This one consists of chicken, asparagus, tomatoes, red potatoes, carrots, halved corn-on-the-cob, mushrooms, leeks, onions and garlic in a tasty vinaigrette. My inspiration for this recipe always goes back to the very first recipe...